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Krispy Kreme Be Sweet Dozen, free original glazed dozen brings smiles

Cristine Struble
Cristine Struble

FoodSided

Krispy Kreme introduces Be Sweet Saturdays, photo provided by Krispy Kreme

Sometimes a sweet gesture brings a smile. Krispy Kreme Be Sweet Dozen is the iconic doughnut brand way of sharing a little happy.

In today’s challenging times, everyone needs a taste of happy. Krispy Kreme Be Sweet Dozen can bring a smile even as everyone self-distances. Isn’t it time to spread a little joy?

For many people, Krispy Kreme doughnuts instantly bring a smile. Who hasn’t brought a dozen doughnuts on a Friday and the mood instantly seems brighter? While that office situation might be a little sparse, it doesn’t mean that we can’t share doughnuts with other people.

Starting on March 28, Kripsy Kreme will add a free dozen Original Glazed Doughnuts to every pick-up, drive-thru and delivery order. In that dozen, there will be one special smiley-face doughnut. Doesn’t everyone deserve a smile right now?

The Krispy Kreme Be Sweet Dozen will be sealed and bagged individually. Whether you give a dozen to a neighbor, drop them off at a church or give them to a random stranger, that moment of sharing some kindness is good for everyone.

https://twitter.com/krispykreme/status/1241466592115949570

Since the healthcare community deserves everyone’s gratitude as they battle the crisis, Krispy Kreme is trying to share a little happy to them. Starting on March 30 and every following Monday through National Nurses Week, Krispy Kreme will “provide all healthcare workers free dozens” of Original Glazed Doughnuts.

To receive the free doughnuts, simply show a healthcare worker employee badge at a Krispy Kreme drive-thru. Guests can pick up a dozen on their way to work or even bring a dozen home to their families. It is a simple gesture, but one that will be appreciated.

Krispy Kreme is committed to sharing Acts of Joy. Check with each Krispy Kreme location for current operating hours.

To whom would you give a Krispy Kreme Be Sweet Dozen? How are you finding a little happy in your daily life?

Cristine Struble

Cristine Struble

Cristine Struble has been a highly regarded food journalist for over 10 years. From food trends to traveling the world for the must try cuisine, Cristine appreciates that food and culture are always intertwined. Covering chef interviews to the food innovations, she uses her extensive knowledge to bring people together around the love of a great meal. Many of Cristine's articles have been featured in various industry publications, television commercials, and food brand websites. Over the past several years, she has been named a top 10 food and travel journalist by media publications and is considered an authority within the food journalism niche. Follow her on social media at @StrublePublications or @CristineStruble to check out what is on her plate, food travel discovery, and fun adventures. Her complete writing portfolio can be found at https://authory.com/CristineStruble.