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Easy dessert hack that can fix a baking mistake

Cristine Struble
Cristine Struble

FoodSided

(Photo by Daniel Zuchnik/Getty Images for NYCWFF)

This easy dessert hack can save many baking mistakes.

Don’t let a baking mistakes ruin a dinner. This easy dessert hack can save that dessert. Even though many people have honed their baking skills, a few missteps can happen. Instead of grabbing another piece of chocolate, try this simple idea to save that dessert course.

Although the smell of something burning in the oven probably cannot be undone, a few other smaller baking mistakes can be hidden with a little care. From the dark crust to the dry cake, those items can be fixed.

The easy dessert hack that everyone should know is a homemade whipped cream. That simple heavy whipping cream can be turned into a dessert saver as well as a boost the flavor to many desserts.

A homemade whipped cream is simple to make. Powdered sugar and heavy whipping cream turn into a sweet treat. From adding moisture to a dry cake to covering a slightly burnt pie crust, that whipped cream is the easy dessert hack.

Plus, homemade whipped cream doesn’t have to be plain and boring. From a little cinnamon to even other baking spices, it can be absorb a variety of flavors.

For adults, whipped cream can be transformed with a favorite spirit. While you do not want to get this version confused with a kid’s friendly option, it is a great recipe to have in your back pocket.

One tasty version that goes well on pie, hot cocoa or even some waffles is a Southern Comfort whipped cream. After making a basic whipped cream recipe, carefully fold a few tablespoons of Southern Comfort into the mix.

Just remember to add a little. It is about adding flavor, not turning the whipped cream into a shot.

What do you think of this easy baking hack? Has whipped cream saved one of your desserts?

Cristine Struble

Cristine Struble

Cristine Struble has been a highly regarded food journalist for over 10 years. From food trends to traveling the world for the must try cuisine, Cristine appreciates that food and culture are always intertwined. Covering chef interviews to the food innovations, she uses her extensive knowledge to bring people together around the love of a great meal. Many of Cristine's articles have been featured in various industry publications, television commercials, and food brand websites. Over the past several years, she has been named a top 10 food and travel journalist by media publications and is considered an authority within the food journalism niche. Follow her on social media at @StrublePublications or @CristineStruble to check out what is on her plate, food travel discovery, and fun adventures. Her complete writing portfolio can be found at https://authory.com/CristineStruble.