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Red Robin gift card deal is the gift that keeps on giving

Cristine Struble
Cristine Struble

FoodSided

Red Robin is seen at the Empire Mall on Saturday, January 8, 2022, in Sioux Falls.Empire Mall Stores 003

Whether it is a craving for a burger or loving those signature fries, Red Robin is a popular restaurant choice. As everyone gets ready for the holiday season, the Red Robin gift card deal is more than just a single present. It brings free food well into the New Year.

Some people might scoff at the idea of a food gift card, but others love that idea. Why open another package of socks, scented candle, or t-shirt. The restaurant gift card can be an excuse to get out of the house, not have to worry about doing the dishes, or just a moment to have some fun.

Now through November 27 online and December 1 through 31 in restaurants, the Red Robin gift card deal is a must. Whether bought for special someone on the list or for themselves, the limited-edition $100 silver gift card includes more than just the value of the card.

When guests show the special silver gift card and purchase $30 or more of food from January 1, 2024 through April 30, 2024, they will receive a free appetizer. Guests can choose from Towering Onion Rings, Cheesy Mozzarella Twists, new Crispy Parmesan Brussels Sprouts, and a variety of other options.


Plus, the special free appetizer via the silver gift card keeps giving even when that $100 runs out. It is literally the gift that keeps on giving.

If that $100 purchase is a little too pricey, Red Robin has other gift card deals. Guests can purchase a $25 Red Robin gift card and receive a $5 Bonus Buck Reward. Also, a three-pack of $20 gift cards comes with a $10 Bonus Buck Reward.

This holiday season the Red Robin gift card deal will make the festivities merry and bright. Hungry for some Bottomless fries?

Cristine Struble

Cristine Struble

Cristine Struble has been a highly regarded food journalist for over 10 years. From food trends to traveling the world for the must try cuisine, Cristine appreciates that food and culture are always intertwined. Covering chef interviews to the food innovations, she uses her extensive knowledge to bring people together around the love of a great meal. Many of Cristine's articles have been featured in various industry publications, television commercials, and food brand websites. Over the past several years, she has been named a top 10 food and travel journalist by media publications and is considered an authority within the food journalism niche. Follow her on social media at @StrublePublications or @CristineStruble to check out what is on her plate, food travel discovery, and fun adventures. Her complete writing portfolio can be found at https://authory.com/CristineStruble.