Chick-fil-A's beloved sweet treat the Peach Milkshake is back on the menu for its 16th year as a celebrated fan-favorite. Beginning on June 9, the Peach Milkshake returned, providing customers with a deliciously sweet, creamy, and refreshing summer dessert.
In addition to bringing back the peachy keen shake, Chick-fil-A also debuted a new drink, the Peach Frosted Lemonade, as a fun twist on the classic flavor. Both items are now available for a limited time at participating Chick-fil-A restaurants across the country, while supplies last.
The original Peach Milkshake has earned its place as a summer classic. The drink recipe was originally crafted by Culinary Lead Angela Canada and is meant to remind you of homemade peach ice cream. Hand-spun, this milkshake features Chick-fil-A Icedream dessert and peaches, and is topped with whipped cream and a cherry.
New to the menu this year is the Peach Frosted Lemonade, combining Chick-fil-A Lemonade (or Diet Lemonade) and Icedream dessert mixed with peaches. The recipe also calls for a squeeze of fresh lemon juice to ripen the flavors and add a pleasant citrus tang.
If you want to get a milkshake and a meal, Chick-fil-A recommends the ideal summer combo with their Classic Chick-n-Strips that you can dip and sauce exactly how you like. The chicken strips go perfectly with the company's many sauce flavors like the traditional Chick-fil-A Sauce, Polynesian Sauce, Honey Mustard Sauce, Garden Herb Ranch Sauce, and more.
Pineapple Dragonfruit drinks are staying through the summer
Peach Milkshakes aren't the only seasonal drink that's here to stay for the summer, the fast food chicken restaurant has also announced that their spring menu debut, the Pineapple Dragonfruit drinks, will remain on menus nationwide through August 16.
This specific beverage was launched as part of the company's spring menu, but it has proven popular enough to prolong its stay.
According to Today, the company is also testing out some new sandwiches in cities like Salt Lake City, Utah, where guests can sample the Jalapeño Ranch Club Chicken Sandwich, featuring a chicken fillet layered with pepper jack cheese, carmelized onion-flavored candied bacon, lettuce, tomato, and pickled jalapeños, all topping a toasted buttermilk ranch bun.
Elsewhere, in Jacksonville, Florida, customers can try the Creamy BBQ Chicken Sandwich. This mouthwatering sandwich comes with the traditional chicken fillet slathered in BBQ slaw and sweet heat pickle chips on a toasted bun. It sounds like these sandwiches are only going to be available until July 19 at select restaurants, but if they receive a lot of positive feedback perhaps we'll see them on menus across the country sooner than later!