Chili’s classic menu items get a bold, flavorful upgrade

by Cristine Struble
While some people might remember that iconic commercial jingle about baby back ribs, Chili’s has many iconic menu items that have guests coming...

Wendy’s John Li on sweet, spicy menu innovations, interview

by Cristine Struble
Wendy’s and menu innovation go hand in hand. From the evolution of the iconic Frosty to expanding the Made to Crave menu, the quick service...

McDonald’s classic burgers are getting a flavor upgrade

by Cristine Struble
While there will be no replacing the classic jingle about two all-beef patties, special sauce, lettuce and cheese, a few food items are and will...

New TGI Friday Big AF Burgers menu is a huge bite

Baskin Robbins PB ‘n J Ice Cream is a new take on classic

by Cristine Struble
After surprising everyone with the Chick’n & Waffles ice cream, brunch will never be the same. With the April Flavor of the Month, the...

Tender Greens' New Spring Menu Additions Will Leave You

by Yvonne Lo
Spring is finally here, meaning diners will see new limited-time items made with in-season produce and ingredients on menus across restaurants and...

New IHOP menu evolves to include more variety at every price

by Cristine Struble
While that stack of buttermilk pancakes is always tasty, the new IHOP menu puts variety front and center. Given that the clock does not dictate a...
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