Ready to make dinner plans? The Cheesecake Factory new menu has a variety of tasty food options that might make you skip that traditional favorite. From a comforting pasta to a low carb swap, these new menu options are too tasty not to try.
According to The Cheesecake Factory, there nine new dishes and four new cocktails added to the menu. While it would be difficult to try them all in one visit, the vast list will make you want to come back and sample them all.
The Cheesecake Factory new menu includes: Baked Rigatoni, Caramel Apple Pancakes, Carolina Grilled Salmon, Cauliflower Tacos, Classic Italian Trio, French Dip Cheeseburger, Korean Fried Chicken, Pan Roasted Chicken and Sweet Potato Enchiladas.
Looking at the new menu items, it is clear that they embrace food trends. With many new vegetable forward choices, it shows that consumers want to be able to have those ingredient swaps but still want their favorite recipe flavors. From the Cauliflower Tacos to the Sweet Potato Enchiladas, these dishes show that traditional dishes can have a vegetable forward twist.
Food mashups and bold flavors on the Cheesecake Factory new menu.
The most exciting new menu addition is the French Dip Cheeseburger. A flavorful food mashup, this menu option gives guests an option when they can’t choose one food choice over another. From the toasted brioche roll to the sriracha mayo, one bite will make you wish that someone had created this menu item sooner.
The other trend from these Cheesecake Factory new menu items is comfort food. From the Baked Rigatoni to the Korean Fried Chicken, those flavorful bites seem to fill more than just a hunger. It is about that satisfying bite that makes you feel happier after that last bite full.
In addition to the food items, there are several new cocktails. Options include Grapefruit Cosmopolitan, Key Lime Martini and Pineapple Mescal. The Grapefruit Cosmopolitan could be the modern sip to revitalize that connection to Sex and the City.
The Cheesecake Factory new menu items are starting to become available now and will be available everywhere on March 5. Are you hungry yet?