Peet’s Spring Menu is a bounty of deliciousness from the garden
As the flowers slowly start to bloom, that promise of warmer days has many people feeling positive. After spending time huddled under the covers and looking for warmth, people long for a reason to get outside and enjoy the moment. With the Peet’s Spring Menu, the new offerings celebrate the bounty from the garden.
Peet’s Coffee appreciates that food trends need to be front and center on the menu. While there will always be classics that satisfy everyone’s cravings, the reality is special offerings have guests making another visit.
As one season fades into another, the reality is that food choices evolve. During the chilly month, people want hearty, bold food choices. When spring starts to show its colors, people want lighter fare. Finally emerging from the cold, the flavors change.
What are some of the must have Peet’s Spring Menu items?
This Spring season is all about the plants at Peet’s. As more and more restaurants appreciate that guests want a plant-base option both in their beverages and their food choices, the menu needs to adapt. And, Peet’s Coffee has accomplished that idea.
Specifically, the Everything Plant-Based Sandwich has become a permanent menu item. As the “second highest-selling warm breakfast item ever at Peet’s,” it makes sense that the option has become a staple. More than just a plant-based alternative, people want this choice for the flavor. The everything flavor is craveable. In some ways, it has people willing to make that swap because it satisfied.
In addition to the Everything Plant-Based Sandwich, the Mediterranean Flatbread wrap is a tasty option. Made with JUST Egg and vegan smoked provolone, it impresses with its nuances. Add to the mix pesto, kale, tomatoes, and peppers, it is bursting with a bounty from the garden.
Since all the menu items need a beverage pairing, the plant-based beverages are taking center stage as well. With more and more people making the plant based swap in that latte, there are plenty of options to choose from.
The three new plant-based beverages are Hazelnut Oat Latte, Vanilla Almond Latte and Cold Brew with Vanilla Oat Foam. The Oat Foam is a must try, From the satisfying mouth feel to robust flavor, these beverages could have people questioning why they didn’t make the plant-based food swap sooner.
Lastly, Peetnik Rewards members get a special offering. The Hazelnut Cold Brew Oat Latte is a member exclusive. Although bragging make be a little presumptuous, it is a refreshing perk offered to members.
The Peet’s Spring Menu is available now. What offerings make you want to go place an order?