Owl’s Brew Spiced Chai and Cranberry Boozy Tea is fall flavored perfection

Owl’s Brew Spiced Chai and Cranberry Boozy Tea, photo provided by Owl's Brew
Owl’s Brew Spiced Chai and Cranberry Boozy Tea, photo provided by Owl's Brew /
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When the winter chill fills the air, a cozy, comforting flavor is quite satisfying. With the new Owl’s Brew Spiced Chai and Cranberry Boozy Tea, that first sip will make that afternoon curled up on the couch feel even more satisfying. This version of afternoon tea is far different than grandma’s pour.

For some people, tea is must as much ritual as it is about a refreshing sip. While that tea bag might be easy, a well crafted cup of tea, with a variety of blended flavors, has people appreciating what it means to truly sip of cup of tea.

When Jennie Ripps and Maria Littlefield founded Owl’s Brew, the pair sought to offer an alcoholic beverage that stood out in a crowd. By focusing on real ingredients and slow, methodical process, the resulting beverage is one that deserves a moment of contemplation.

Although the brand implores drinkers to drink wisely, it is more than just drinking with thought. That concept is blended into everything it does. From the first crack of the can to the final drop, each and every aspect is considered before that single can hits a home refrigerator.

Looking at the brand’s flavors, each one far different from the boozy teas that fill the cooler. Just the names alone show the connection between a real brewed tea that could be sipped from a delicate china cup. From a bright, refreshing English Breakfast Tea with citrus to a slightly exotic Jasmine tea with blueberry and lemon, these cocktails invite creative food pairings. From bold to simple, each flavor offers a promise of what is possible with canned cocktails.

What is different about Owl’s Brew Spiced Chai and Cranberry Boozy Tea?

The newest flavor added to the brand’s line is the Owl’s Brew Spiced Chai and Cran Boozy Tea. While some people might think of a chai latte, this beverage uses traditional chai spices to make a warm, inviting sip. With flavors of cinnamon, ginger, cloves and cardamom, the combination offers a sense of warm comfort.

By pairing those flavors with a slightly tart cranberry and a hint of apple, the flavor combination seems to take an adult approach to many of those fall childhood treats. Whether it is that simmer pot that welcoming guests on a winter night to that warm apple cider that seemed to make the chill go away, this boozy tea beverage is perfect to enjoy while snuggling by the fir.

Although this boozy tea is delightful on its own, it lends itself to making a cocktail. Even simply serving the beverage with a fresh cinnamon stick or even some drunken cranberries as a garnish is quite a good choice.


To elevate the beverage a little more, consider adding sugared cranberries as a garnish. The frosted look is perfect for the holidays.

Also, this boozy tea can make a lovely cocktail. Since the beverage has a variety of spices, it pairs well with gin, especially a modern gin that isn’t too juniper forward. With the gin, a touch of herbaceous simple syrup and the tea makes for a great sipper.

Basically, the Owl’s Brew lends itself to cocktail experimentation. From gin to vodka to even a robust aged rum, it can be a fun afternoon to play with all the possibilities.

The Owl’s Brew Spiced Chai and Cranberry Boozy Tea is available now. For more information on retailers and other purchasing options, please visit the brand’s website.

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What are your favorite winter flavors? Does your cocktail preference change with the seasons?