Emily Henderson has one word that guides her holiday entertaining, interview

Emily Henderson on holiday entertaining, photo provided by Press
Emily Henderson on holiday entertaining, photo provided by Press /
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As 2021 comes to a close, many people start to plan their holiday entertaining. While Emily Henderson can create an impeccable tablescape, others might look at her vision with envy. Although it might seem that it takes years of experience to create perfection, Henderson wants anyone to appreciate that stunning holiday entertaining looks are withing anyone’s reach.

Recently Henderson spoke to FoodSided about her approach to holiday entertaining. She admitted that she doesn’t like “getting stressed out” about the event and believes that with a “little planning” she can enjoy the event, too.

While food often takes center stage, the reality is that the table needs to foster good conversation. A cocktail can help to be that spark to engage people.

Although Henderson appreciates a well-stocked bar cart, she prefers a more simple option when it comes to a holiday party offering. From a punch to a canned cocktail like Press Seltzer, it is possible to have elevated flavors without having to man the bar all night long.

One of the reasons why Henderson prefers to serve Press Seltzer is because the canned cocktail has nuanced flavors. Whether drunk via a colorful straw in the can or poured into a well-garnished cocktail, the clean, crisp flavors can be a little unexpected. From the hint of floral to the burst of herbaceousness, the reality is that these canned cocktails deserve to be the highlight of the event.

While the food is on point and the refreshments leave no one thirsty, the reality is those items are just one part of a successful holiday event. Creating a welcoming setting is key to the overall ambiance.

How does Emily Henderson set her holiday entertaining vision apart from the sea of sameness?

When many people think of the holiday season, certain colors and décor fill the memory. While Henderson believes that “the holiday call for a little bite of maximalism,” there needs to be a clear vision. Although the Griswold household might believe in more and more, there is an art to mixing and matching.

Henderson suggests visualizing the color palette and limiting it in a way where it is easy to understand. From tonal options to metallics, “everything is game” right now. But, it doesn’t mean that the look should be billion options. Although personal preference should be a guide, a little restraint never hurt anyone. The old adage of looking in the mirror and taking one thing off can apply to décor as well.

Since family is at the heart of the holidays, it can be a time to use some vintage or classic pieces mixed into the design. From favorite family piece passed down through generations or a few antique glasses on the bar, the idea of mixing the old and new adds to the sentiment of the season.

As people gather during the holiday season, Emily Henderson reflected on the time that she has spent with her family over the past year. While the hustle and bustle of daily life might seem to never end, there is a moment when the important parts come in clear view.

This holiday season, Henderson invites people to consider re-prioritizing their lives. Whether it is the quiet conversation across a holiday table, a moment snuggled under a blanket with the kids or just a day where the to-do list is forgotten, the important parts of life become the priority and take center stage. It might be a small wish, but it is one that everyone can appreciate.

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What is your best tip for holiday entertaining? Do you use the holiday season as a time to showcase what you have come to appreciate over the past year?