With a focus on spices, Gordon Ramsay Uncharted travels to India.
Throughout Gordon Ramsay Uncharted Season 2, each locale offers an exploration of flavor. In this episode, Chef Ramsay gets a lesson on the history of spices from the celebrated spice capital.
According to National Geographic Channel, this week’s Gordon Ramsay Uncharted India episode features the following:
"Tough-as-nails chef, food historian and television host Shri Bala takes Ramsay under her wing and gives him a lesson on India’s celebrated spice history. From the coast to the mountains of southern India, Chef Ramsay unlocks the complex flavors of the region known as the spice trade capital of the world."
This episode is full of adventure and important conversation. Of course, watching Chef Ramsay trying to collect ants (and being bitten by a few) will spark a few conversations. Many people seem to enjoy watching Chef Ramsay in these uncomfortable situations.
Still, there is a reason for that ant collection. That ingredient brings a special flavor to a recipe.
One of the important aspects of this episode is learning and appreciating how spices impact flavor. Since India is full of the most varied and vast spices, it is important to appreciate how all those flavors meld together.
While some people might see those heat driven spices as a challenge to be braver than the spiciness, it isn’t just can your palate handle the heat. In some ways, all those heat driven flavors have a purpose, a cooling purpose. Yes, spicy foods can make you feel cooler.
As foodies watch this Gordon Ramsay Uncharted episode, it might be one to watch more than once. This discussion on spices could impact how you cook for a long time.
Here’s how to watch Gordon Ramsay Uncharted India.
Date: Sunday, July 12, 2020
Start Time: 10 p.m. ET
TV Channel: National Geographic Channel
Gordon Ramsay Uncharted will air on National Geographic Channel on Sundays at 10 p.m. ET.