Slice up sweet deliciousness with the Treat-Za dessert pizza recipe

Treat-Za Pizza with Butterfinger, Baby Ruth and Buncha Crunch, photo provided by Ferrero
Treat-Za Pizza with Butterfinger, Baby Ruth and Buncha Crunch, photo provided by Ferrero /

Not every pizza is topped with red sauce and pepperoni. This Treat-Za dessert pizza recipe could be the perfect pie for almost any occasion. From feeding a crowd for the big game or a romantic dinner with someone special, a dessert pizza could be that slice of sweet deliciousness that everyone is craving.

While there are many ways to create a tasty dessert pizza, a few tips are key to the slice’s success. For example, you probably want to bake the pizza crust without any dessert toppings. Although warm, gooey chocolate is tasty, melted chocolate all over the oven is not a pleasant idea.

Additionally, it is important to choose the pizza crust with care. While you might love a seasoned crust with all that cheese, a plain or butter crust might be a better option with sweet toppings.

How to you top the Treat-Za dessert pizza recipe?

If you are looking to make a tasty dessert pizza recipe, this idea is an over the top option. The combination of Butterfinger, Baby Ruth and Buncha Crunch is the perfect combination of sweet, salty, gooey and crunchy. It hits all the tasty food notes that make it a perfect bite.

Here’s how to make Treat-Za Pizza with Butterfinger, Baby Ruth and Buncha Crunch.


For Pizza:

  • 1 each 18” New York Style Pizza crust
  • 6 each shortbread cookies chopped,
  • 1 cup fresh strawberry, sliced,
  • 1 cup caramel spread.

For Topping:

  • 1 cup Butterfinger, chopped into ½” pieces,
  • 1 cup Baby Ruth, chopped into ½” pieces,
  • 1 cup Buncha Crunch.


  • Place the pizza crust on a sheet pan and bake as per instructions.
  • Remove from the oven to cool slightly.
  • With a pastry knife, spread pizza crust with a thin layer of caramel spread, and top pizza with each type of chocolate, making a 3-way design with candy having its own section.
  • Apply the strawberry, shortbread cookie pieces over the top of the entire pizza crust.
  • Cut pizza into 12 equal slices and dust with powdered sugar.

While this dessert pizza recipe has certain candies and toppings, you can modify the recipe as you please. A little Nutella can be a nice flavor twist. Also, you could add a few chopped nuts, like walnuts or pecans.

The reason why this dessert pizza recipe is so tasty is the combination of flavors and textures. That food factor something to remember with any dessert pizza recipe.

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Are you excited to try this dessert recipe? Do you ever make dessert pizza?