Lucky Charms has a magical surprise for St. Patrick’s Day

Lucky Charms St. Patrick's Day promos, photo provided by Lucky Charms
Lucky Charms St. Patrick's Day promos, photo provided by Lucky Charms /
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Lucky Charms is always magically delicious but this St. Patrick’s Day might have people not believing their eyes. It seems that a little trickery is coming to the cereal bowl this year. Does green cereal milk have a special magical taste, too?

Returning for a limited time, Lucky Charms is offering magical clover charms that turn the cereal milk green. While the color is fun, it is a perfect treat to bring a little leprechaun trick to the holiday.

The special green milk turning  Lucky Charms marshmallows will be available for a limited time. A box has a suggested retail price of $4.73.

While this special offering is just for St. Patrick’s Day, it begs the question why can’t there be more cereals with colored cereal milk. Lucky Charms could offer various color changing options. There are rainbow of possibilities with those marshmallows. Just think about all the holiday, special promotions.

What other ways is Lucky Charms celebrating St. Patrick’s Day?

Since that green milk might inspire some spirited conversations at the table, Lucky Charms is encouraging families to support that idea of creativity. The specially marked boxes have some suggestions on turning the cereal and even that box into something more.

Many people have learned to use the popular cereal in various desserts. From toppings for cakes and brownies to mix-ins for ice cream shakes, there are so many uses beyond the cereal bow.

From creative recipes to building a leprechaun trap, it goes to show that cereal is more than just a breakfast food. And, even if parents want to regal kids about their Saturday mornings and cereal box experiences, that conversation is part of the fun. Giving kids the opportunity to embrace the mess, express themselves and even celebrate the fun can be the smile that last far longer than mealtime duration.

How will you be celebrating St. Patrick’s Day? Are there traditional food choices that are always part of the conversation?