As the brisk winter weather has people longing for warmer temperatures, Starbucks At Home Spring line promises a vibrant, flavorful future. From floral flavors to the first ever oatmilk creamers, everyone can shake up their barista skill in their own kitchen.
The Starbucks At Home line has surged in popularity. Although enjoying that expertly crafted coffee at the local store is always a refreshing sip, the ability to have a taste of those coffee beverages whenever possible appeals to many people.
Each season, Starbucks releases new and returning favorites. From coffee blends to new creamers, those specialty offerings allow drinkers to enjoy and experiment with their culinary creativity.
Starbucks At Home Spring line includes a couple of new items. Drawing inspiration from the popular Vanilla Lavender lattes, there are both the Vanilla Lavender Flavored Coffee and Lavender Latte Flavored Oatmilk Creamer. The floral flavors capture the promise of springtime.
Far from a spoonful of potpourri, the subtly of the fresh, slightly sweet flavor is vibrant and engaging. It invites coffee drinkers to see the potential different flavor infusions. Tea is not the only brewed beverage that can incorporate florals.
While these two offerings can be combined together, they can be enjoyed separately. The brewed coffee has a subtly that works well on its own. Also, the oatmilk creamer can work with a bolder brew. By having both options, it brings another layer of versatility to the Starbucks line.
Joining the seasonal Lavender Latte Flavored Oatmilk Creamer is Brown Sugar Shaken Espresso Flavored Oatmilk Creamer. Shaken espressos are trending right now and more people are turning to non-dairy options. Now anyone can hum along with the rhythm of that sweet flavor.
Additionally, the zero sugar line is expanding with the Caffé Mocha Flavored Zero Creamer. Given that zero sugar has taken over the beverage conversation, it is vital for Starbucks to continue to expand these options. People never want to sacrifice on flavor, but they do not want to consume their calories one sip at a time.
While the new Starbucks offerings get much fanfare, a few returning favorites are back for the season. The Starbucks Brown Sugar Cinnamon flavored coffees and Cold Brew Concentrate are back. The combination of the sweetness and the spice feels comforting and a little indulgent.
Additionally, this flavor is delightful in a coffee cocktail. The combination with a smoky mezcal makes for a sophisticated after dinner drink.
The Spring seasonal offerings and permanent additions of the oatmilk and zero sugar creamers can be found in stores now. The seasonal offerings are available while supplies last. Check with retailers for availability and pricing.