Pepperidge Farm launches its first-ever gluten free cookie

Craving cookies but follow a gluten-free way of eating? Pepperidge Farm just launched its first-ever gluten free cookie and you will want to taste them.

Pepperidge Farm makes some of the best, most craveable cookies. With the launch of its first ever gluten free cookie, not everyone can enjoy a tasty cookie direct from the cookie aisle. Is your glass of milk ready?

According to Pepperidge Farm, the two new gluten free cookies are Farmhouse Thin & Crispy Milk Chocolate Chip and Butter Crisp. These two cookies are classic flavors, just with a gluten free twist. It is anticipated that these two cookies will become a big hit with consumers.

The gluten free option works well in the Farmhouse line. That brand believes in the statement, “goodness made simple.” This line of cookies focuses on ingredients that are found in the pantry. In many homes, making gluten free cookies from scratch is common.

Looking at the two flavors, the Butter Crisp could be the more popular flavor choice. A crisp, thin, butter cookie is quite versatile. From enjoying them on their own or adding a touch of hazelnut spread to make a cookie sandwich, these cookies have endless possibilities.

The key to these cookies will be for the crispness to bring the buttery flavor. The richness of the butter needs to come through in every bite.

The Farmhouse Thin & Crispy Milk Chocolate Chip could be the cookie that is adored by both gluten free followers and non-gluten free followers. A crunchy, thin chocolate chip cookie is always a tasty treat. The crunch can satisfy that cookie craving.

While those cookie lovers who love soft, chewy cookies might feel left out, these cookies give consumers more options. As seen with a variety of product launches this year, consumers want their favorite products to embrace food trends and lifestyle choices.

Pepperidge Farm has shown that it is and wants to evolve. From the Goldfish Veggie crackers to the new Milano Cookie flavors, the brand is incorporating food trends across its products.

The new Pepperidge Farm gluten free cookies, Farmhouse Thin & Crispy Milk Chocolate Chip and Butter Crisp, will be available at select grocery stores nationwide starting this month. A package will retail for approximately $3.59.

What do you think of these new gluten free cookies? Do you think other brands will soon launch gluten free options of their cookies?