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America’s most hated food might need a second taste

People are passionate about food. But, with America’s most hated food, the choice has many people in agreement with the top three food options.
Cristine Struble|Sep 1, 2023

Halloween Horror Nights Hollywood adds two new live experiences

As guests prepare to step onto that Terror Tram, Halloween Horror Nights Hollywood announces two new live experiences from the sinister Blumhouse minds.
Cristine Struble|Sep 1, 2023

Duke’s Mayonnaise reveals a big name change ahead of the Duke’s Mayo Classic

Duke’s Mayo Classic has a big story ahead of the game. Tubby, the Duke Mayonnaise mascot, is giving Drake Maye a little extra condiment encouragement.
Cristine Struble|Aug 31, 2023

Joe Montana Whiskey Collection is a pour worthy of a momentous celebration

The Joe Montana Whiskey Collection from Gold Bar Whiskey will become a must have bottle for American whiskey and San Fransisco 49ers fans.
Cristine Struble|Aug 31, 2023

Bowlero adds Pardon My Cheesesteak menu and it scores a 300 with guests

Bowlero draws people to its family entertainment centers for play and food. The Pardon My Cheesesteak menu invites the Barstool community to play a frame.
Cristine Struble|Aug 31, 2023

Honey Baked and Laura Rutledge have a plan for a winning tailgate, interview

While ESPN host Laura Rutledge explains all the college football game day strategies, she has found that Honey Baked Tailgating Packs are an easy food win.
Cristine Struble|Aug 31, 2023

Jaleo celebrates 30th anniversary with a specially curated dinner

As part of its 30th anniversary, the Jaleo Disney Springs restaurant will host a special prix-fixed, multicourse dinner on September 5.
Cristine Struble|Aug 31, 2023

An apple cocktail a day can make the fall season a little more spirited

An apple cocktail can be the crisp, classic flavor that leaves all those other spices in the cabinet. Time to shake up that favorite food flavor in a glass.
Cristine Struble|Aug 30, 2023

Rieger’s 2023 bottled-in-bond a great value addition for rye lovers

J. Rieger & Co. has released their 2023 Bottled-in-Bond straight rye whiskey, and for rye traditionalists, this rye will hit just right.
Michael Collins|Aug 30, 2023

Coors Light Chill Throne will make you tailgate envious

The Coors Light Chill Throne will make one person the king of the tailgate and that food and beverage crown is most definitely deserved.
Cristine Struble|Aug 30, 2023

Ingenious Negroni cocktails that captivate with fanciful, flavorful flare

While the annual Negroni Week celebrates that best-selling cocktail, negroni cocktails are sipped more frequently than just those seven days.
Cristine Struble|Aug 30, 2023

The Home Edit and Naked Juice bring the Rainbow Method to back to school food choices, interview

The Home Edit and Naked Juice add some color to the back to school season. The Rainbow Method can be applied to food and home organization.
Cristine Struble|Aug 30, 2023

Taco Bell adds MTN DEW BAJA BLAST Gelato to end summer on a sweet note

While Taco Bell and MTN DEW BAJA BLAST have a long, storied history, the two iconic food brands are sending summer with MTN DEW BAJA BLAST Gelato.
Cristine Struble|Aug 30, 2023

NFL Legends contemplate unretirement in new PepsiCo’s Frito-Lay football commercial

In the newest PepsiCo’s Frito-Lay football commercial, NFL Legends get off the couch, unretire, and see how far the game has progressed.
Cristine Struble|Aug 30, 2023

BACARDI toasts the VMAs and 50th anniversary of Hip-Hop with cocktails

As the music world and the VMAs celebrate the 50th anniversary of Hip-Hop, BACARDÍ is raising a glass to the infectious beats and lyrical stylings.
Cristine Struble|Aug 30, 2023

Pringles Everything Bagel might be the most craveable flavor yet

While Flavor Stacking has created memorable food creations, the new Pringles Everything Bagel is the snack game changer that people need to try.
Cristine Struble|Aug 30, 2023

Liquid Death partners with Steve-O for its most interactive offering

While Liquid Death has never been afraid to push its boundaries, the latest collaboration with Steve-O might be a little outside of the beverage shelf.
Cristine Struble|Aug 29, 2023

Stephanie Izard reveals flavorful hidden gems on The Curious Chef Season 2, interview

On The Curious Chef Season 2, Stephanie Izard steps into a flavorful world that may be down the street, but the food experience is a global journey.
Cristine Struble|Aug 29, 2023

Nissin Foods GEKI chili-infused noodles bring fiery flavor to the bowl

As more people crave bold, extreme flavors, the new Nissin Foods GEKI chili-infused noodles are the simple solution to satisfy that craving.
Cristine Struble|Aug 29, 2023

Subway soars with its flying footlong restaurant in the sky

The new flying footlong restaurant is a way for Subway to soar above the competition. Ready to enjoy a Deli Hero Sub at the Subway in the Sky?
Cristine Struble|Aug 29, 2023
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