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Wendy’s Frosty Fusion reveals the sweetest snack collaboration

Wendy's reveals the three Frosty Fusion flavors and the three Frosty Swirl flavors. The Pop-Tarts Strawberry Frosty Fusion will be the hit of the frozen desserts on the quick service restaurant food menu.
Cristine Struble|Apr 10, 2025

Corona Premier and Saweetie pucker up on refreshing post-game toast, interview

Saweetie partners with Corona Premier to host a Dink 'N Drink pickleball event. In this interview, Saweetie discusses her love of Corona, the Corona Pickle Premier beverage, and her favorite food to pair with that refreshing beer.
Cristine Struble|Apr 10, 2025

Next Level Chef Season 4 episode 9 exclusive clip: Beware of the Thunderdome

In Next Level Chef Season 4 episode 9, Thunderdome, team safety has left the kitchen. As all the chefs compete in the first platform grab, the cooking chaos get extreme. Which dish will earn a spot in the food competition and who will be eliminated?
Cristine Struble|Apr 10, 2025

2025 Uber Lost and Found Index proves one thing remains consistent

2025 Uber Lost and Found Index has arrived and the list of unusual food, trinkets, and more items left behind in cars has people wondering what were riders thinking?
Cristine Struble|Apr 9, 2025

Target serves an Easter dinner bundle priced under $5 a person

Target has an Easter dinner bundle that can feed six people for under $5 a person. That food value proposition is a deal that makes the holiday meal a little more reasonably priced.
Cristine Struble|Apr 9, 2025

Pizza Hut transforms the slice into a pop of bougie indulgence

Pizza Hut slices up a new take on the high low food trend. Pizza Caviar transforms that pepperoni topping into some popping pearls. Ready to dip, dunk, and bump a pizza trend in an elevated way?
Cristine Struble|Apr 9, 2025

Giada De Laurentiis and Peroni offer a fresh pour on Italian traditions, interview

Italian cuisine is full of food and beverage traditions. Giada De Laurentiis collaborates with Peroni to celebrate the joy in everyday moments with a touch of Italian style. In this interview. De Laurentiis discusses Italian culture, cuisine, and more.
Cristine Struble|Apr 9, 2025

Kraft Mac and Cheese Smoky Barbecue is a must try for grilling season

Kraft Mac and Cheese Smoky Barbecue hits store shelves before the summer grilling season. The new flavor joins Jalapeno and Ranch flavors which will be available in cup format.
Cristine Struble|Apr 9, 2025

Bring a taste of the Masters to your golf watching party

For golf fans Masters viewing parties, Goldbelly offers several food and beverage kits that bring a taste of the Augusta golf tournament to people's doorstep. Also, Bartesian offers a specialty cocktail that anyone can master.
Cristine Struble|Apr 8, 2025

Bar Helios at Universal Helios Grand Hotel offers epic grandeur from every view

Overlooking Epic Universe, Bar Helios at Universal Helios Grand Hotel pairs a stellar beverage program, including a signature Angel's Envy single barrel, with superb Mediterranean inspired tapas and classic comfort food.
Cristine Struble|Apr 8, 2025

Snoop Dogg shares how he masters the ultimate mood at his lit meal, interview

Snoop Dogg co-hosts a special BIC EZ Reach Lighter x SWED supper club. In this interview, the entertainment superstar spoke to FoodSided about food pairings, dinner parties, and how to celebrate 420 in style.
Cristine Struble|Apr 8, 2025

Mountain Dew brings the vacation vibes with new Baja Cabo Citrus

Mountain Dew captures Spring Break vibes with its new Baja Blast beverage, Baja Cabo Citrus. The mandarin orange and lime beverage pairs well with various food choices and offers a zesty sweet refreshment that the Dew Nation will want to try.
Cristine Struble|Apr 8, 2025

Life Cereal debuts a multi-generational functional cereal with a sprinkling of sweetness

Life Cereal adds Mighty Life to its Quaker Oats cereal line-up. Strawberry Blueberry Bliss and Very Vanilla are functional cereals that appeal to a multi-generational audience. This new food trend is taking over the breakfast bowl.
Cristine Struble|Apr 8, 2025

Jet-Puffed offers a sweet swap to a popular decorative Easter food

Forget decorating eggs this year for Easter. The cost-effective food option is Jet-Puffed Marshmallows. The Dip and Decorate Marshmallows Kit is the new decorative food idea for Easter.
Cristine Struble|Apr 8, 2025

Spring Baking Championship Season 11 episode 5 recap: Turning the hands of time

On Spring Baking Championship Season 11 episode 5, the bakers learned that time is not always on their side. From a modern take on a childhood classic dessert to a top forward clock cake, some bakers wanted to rewind time to a previous food challenge.
Cristine Struble|Apr 8, 2025

Top Chef Destination Canada solved the dessert challenge conundrum

Top Chef Destination Canada challenged the cheftestants to interpret popular Canadian desserts into a savory dish. This Elimination Challenge turned a dreaded course into revelation about each person's culinary point of view and adaptability.
Cristine Struble|Apr 7, 2025

Miller High Life plays a tune that beer drinkers know well

Miller High Life appreciates that a great dive bar is more than a place to enjoy a cold beer. The first ever beer record, Dive Bar Sounds, brings the ambiance of that watering hole and toasts to the Champagne of Beers.
Cristine Struble|Apr 7, 2025

Epic Universe succeeds in a key element that resonates with all guests

As Epic Universe opened its gates to its Media Preview, guests marveled at the grandeur of the moment. The key to this theme park's success will be the immersive, personal interaction from characters throughout each of the themed lands.
Cristine Struble|Apr 7, 2025

Wisconsin Cheese introduces fantastical fromaginators for Kentucky Derby season

Wisconsin Cheese partners with Kentucky Derby milliner Christine A. Moore to create Rind and Roses fantastical fromaginators. This food fashion collection will be the must have item for the flavorful fashionista.
Cristine Struble|Apr 7, 2025

The Honey Baked Ham Company’s culinary expert slices up some tasty Easter advice, interview

The Honey Baked Ham Company’s culinary expert slices up all the food tip and tricks to make this Easter meal even more delicious. From pairing side dishes to using ham like bacon for leftovers, there is a food hack for every home cook.
Cristine Struble|Apr 7, 2025
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