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Trix Yogurt is back and this is no silly rabbit trick

Sometimes food needs to be fun and Trix Yogurt brings a little playfulness back to that favorite snack.That's right, Trix Yogurt by Yoplait is back.
Cristine Struble|May 5, 2021

Rick Martinez shares some insight on the evolution of Mexican cuisine

While many foodies know Rick Martinez as a food expert and a voice to convey the nuances of Mexican cuisine, he joins Corona to Cinco for Good this year.
Cristine Struble|May 5, 2021

Best tortilla chips to always have stocked in the pantry

Bring on the food debate, but these best tortilla chips deserve prime space on the pantry snack shelf. Grab the snack bowl and open some tortilla chips.
Cristine Struble|May 5, 2021

Skip the straw and grab a spoon to enjoy that margarita

Frozen, on the rocks, in a bowl? That classic margarita is being transformed beyond the cocktail glass with Tanteo Tequila, Natalie's Juice and Tipsy Scoop.
Cristine Struble|May 5, 2021

Corona, Rick Martinez and Sohla El-Waylly are ready to Cinco for Good

This year Corona celebrates Cinco for Good. With Rick Martinez and Sohla El-Waylly, local restaurants get the support that they need.
Cristine Struble|May 5, 2021

Tasty Cinco de Mayo food deals that shouldn’t be missed

Holidays are often celebrated with food and these tasty Cinco de Mayo food deals will make the annual celebration a festive one.
Cristine Struble|May 5, 2021

Numra Siddiqui brings If These Meals Could Talk to Tastemade, exclusive

In If These Meals Could Talk, on Tastemade, Numra Siddiqui brings women chefs to the table to discuss dishes that have impacted their lives.
Cristine Struble|May 4, 2021

Best Baker in America Season 4 episode 1 recap: Piecaken for the win

In the Food Network’s Best Baker in America Season 4 episode 1, the baking competition had a few ups, downs and unexpected twists for the 10 bakers.
Cristine Struble|May 4, 2021

Turkey Hill wants to make everyday moments a little sweeter

While Turkey Hill might be part of many families’ big celebrations, the reality is that every day moments are just as special as the momentous ones.
Cristine Struble|May 4, 2021

Burger King focuses on sustainability with new green packaging

While Burger King believes in the sentiment, my way at BK, the company appreciates that it needs to put a sustainability component into the conversation.
Cristine Struble|May 4, 2021

Tim Hortons ensures moms get their sweet treats for Mother’s Day

On Mother’s Day, Tim Hortons wants to make sure that mom gets a special treat. With Donut Disguise Box, those treats are always within reach.
Cristine Struble|May 4, 2021

Wendy’s celebrates May the 444th with its classic 4 for $4

Considered by some as the best value meal in the Galaxy, the Wendy's 4 for $4 menu is always a tasty choice. Will it be the May the 4th food choice?
Cristine Struble|May 4, 2021

Swilled Dog Sangria, the perfect seasonal cider pairing for outdoor fun

From the beach to the backyard, Swilled Dog Sangria might be that canned cocktail beverage that becomes your summer best friend.
Cristine Struble|May 3, 2021

Lost and fortunately found again cocktail ingredients

Handcrafted cocktails require special flavorful ingredients. Lost and found cocktail ingredients. Enjoy making these cocktails at home.
Becky Ellis|May 3, 2021

Lee Brice hits the road with Casey’s and satisfies some food cravings

As summer heats up, ACM award winner, Lee Brice is excited to take the stage. With Casey's, the Summer of Freedom satisfies all the cravings.
Cristine Struble|May 3, 2021

Teacher Appreciation Week acknowledges educators’ efforts with specials

After the past year, parents are even more aware that Teacher Appreciation Week deserves  special attention. Brands are saying thanks with offers.
Cristine Struble|May 3, 2021

Better with Pepsi showcases that Pep’s Place is the beverage destination

Better with Pepsi proves that the iconic beverage pairs with almost anything. At Pep’s Place, everyone can create the perfect food and beverage combination.
Cristine Struble|May 3, 2021

Celebrate Cinco de Mayo with these flavorful Mexican food trends

With Cinco de Mayo approaching, it could be time put some top Mexican food trends on the table, like Fideos with Shrimp and Cacique Queso Fresco recipe.
Cristine Struble|May 3, 2021

Best Baker in America Season 4 premiere: Southern desserts

In the Best Baker in America Season 4 premiere, Carla Hall opens the Food Network kitchen to a group of elite bakers and takes on Southern desserts.
Cristine Struble|May 3, 2021

Eric Smart gained more confidence by returning to Worst Cooks in America

Eric Smart returns to Worst Cooks in America for another round of bootcamp. As he steps back into bootcamp, Eric spoke to FoodSided about his second chance.
Cristine Struble|May 2, 2021
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