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Perdue Farms leaps forward to help Feeding America with a substantial donation

While Leap Day might happen every four years, food insecurity is an every day problem. Perdue Farms just announced a sizable donation to Feeding America to help combat this far reaching social issue.
Cristine Struble|Feb 29, 2024

Panera updates its menu with 20 new and enhanced food items

In the quick service restaurant world, guests want it all. Panera is giving its guests what they want and the wide-sweeping menu revitalization shows that putting flavor first will enhance the guest experience.
Cristine Struble|Feb 29, 2024

Buffalo Wild Wings adds new swicy sauce just in time for March Madness

With March Madness around the corner, Buffalo Wild Wings is heating up the menu with a new swicy sauce option. Ready for a taste of some sweet heat with honey sriracha?
Cristine Struble|Feb 28, 2024

Dogfish Head goes bigger and bolder with its new RTD cocktails

While beer drinkers happily crack open a can of the 90 Minute IPA, Dogfish Head has proven itself in the canned cocktail space. With the addition of two new RTD cocktail options, the beverage brand is ready to take that spirited toast to the next level.
Cristine Struble|Feb 28, 2024

Subway Sidekick Safe ensures no one sneaks away with those treats

While kindergarten might have taught the concept that sharing is caring, some people do not want to share their food. With the new Subway Sidekick Safe, no one will sneak a bite of those new favorite Subway treats.
Cristine Struble|Feb 28, 2024

Universal Mardi Gras Float Ride and Dine is a delightful date night idea

While the good times are rolling during Universal Orlando’s International Flavors of Carnival, one unique opportunity has many guests planning ahead to secure their spot. The Universal Mardi Gras Float Ride and Dine is a night to remember.
Cristine Struble|Feb 28, 2024

New Hershey’s Easter candy is all about the mini-sized treats

While kids wish for an overstuffed Easter basket or a bounty from that egg hunt, sometimes the smaller sized treats can bring a little whimsy to the event. With the new Hershey’s Easter candy offerings, mini-sized treats are taking over the holiday.
Cristine Struble|Feb 27, 2024

OREO Dirt Cake and Tiramisu Thins offer a little extra whimsical twist

While some people might twist their sandwich cookie to answer the difficult questions in life, the two new flavors might have people opting to eat both offerings. Ready to try a taste of OREO Dirt Cake and Tiramisu Thins?
Cristine Struble|Feb 27, 2024

Pringles Honey Mustard is back to everyone’s delight

While there are almost unlimited flavor stacking possibilities, one Pringles crisp flavor had been missing from the food conversation. Now, Pringles Honey Mustard is back on the shelf and everyone is running to enjoy that snack flavor, again.
Cristine Struble|Feb 27, 2024

Lay’s IHOP Rooty Tooty Fresh ‘N Fruity chips are the ultimate food mash-up

When two iconic food brands collaborate, everyone cannot wait to open the bag and eat the first taste. The Lay’s IHOP Rooty Tooty Fresh ‘N Fruity chips are the food mash-up that few people might have imagined, but it is a snack that everyone wants to try.
Cristine Struble|Feb 27, 2024

Tournament of Champions Season 5 episode 2: Redemption or repeat?

In Tournament of Champions Season 5 episode 2, a few of the battles featured two chefs who have battled before. Although some competitions were decided by just one point, the outcomes might not have been what everyone expected. Is it time for some upsets?
Cristine Struble|Feb 26, 2024

Krispy Kreme Leap Day deal is one of several sweet food offers

While the event February event may only happy periodically, Leap Day is a reason to jump off the couch and enjoy some tasty and cheap food deals. Luckily, the Krispy Kreme Leap Deal is one that cannot be beaten.
Cristine Struble|Feb 26, 2024

New Wilton Easter offerings help bakers bloom with spring-inspired creativity

From simple desserts to elaborate creations, the colorful food entices even before the first bite. With the new Wilton Easter offerings, both novice and experienced bakers will be inspired to whip up some impressive treats.
Cristine Struble|Feb 25, 2024

Captain Morgan Sliced cuts through the RTD competition with bold flavor

Many people are happy to stop, salute, and raise a toast to Captain Morgan. With the new Captain Morgan Sliced, the bold, refreshing RTD adult beverages bring a taste of the tropics to any and every location.
Cristine Struble|Feb 24, 2024

Celebrate award season with the vibrant Campari Red Carpet cocktail

As the celebrities walk the red carpet for the SAG Awards, everyone can toast the spectacular performances and stunning looks with the Campari Red Carpet cocktail. This libation is vibrant in both color and flavor.
Cristine Struble|Feb 24, 2024

Icon of the Seas’ perfect happy hour spot is in an unlikely location

While much has been said about the impressive offerings that Royal Caribbean’s Icon of the Seas offers, one location has been a surprise find for many guests. Basecamp, located in Adventure Island, is the perfect happy hour location.
Cristine Struble|Feb 23, 2024

Banana bread can be more than just a use for ripe bananas

From a quick snack to the topping for a bowl of cereal, the iconic banana is often part of that weekly shopping list. Banana bread often gives those ripe bananas a second life.
Cristine Struble|Feb 23, 2024

Chef Ari Vazquez discusses her Next Level Chef dish that wowed the judges, interview

Chef Ari Vazquez made an impression during the Next Level Chef audition round. Although her time in the FOX culinary competition could have been longer, Chef Ari found the experience rewarding and an opportunity to further develop her culinary creativity.
Cristine Struble|Feb 23, 2024

McDonald’s McNuggets have become the pop culture menu item

While McDonald’s McNuggets are a favorite food, the beloved menu item has become more than just a crispy bite dipped in sauce. With the WcDonald's anime collaboration, the iconic quick service restaurant shows that creating a conversation at the table.
Cristine Struble|Feb 23, 2024

Next Level Chef Season 3 episode 5: Hurried choices causes curry chaos

With the chefs going into their second team challenge, the curry in a hurry had everyone’s nerves frazzled in the kitchen. One chef found the balance in all those spices, but an early favorite made a quick exit in Next Level Chef Season 3 episode 5.
Cristine Struble|Feb 23, 2024
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