Food & Culture

Mamba Fruit Chews launches Mamba-Con at SDCC

Cristine Struble
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1/3 of Americans think a hot dog is this…are they right?

Tara Lipinski talks wedding cakes, hosting gigs and her sweet tooth

Outrageous milkshakes take an impressive ice cream appetite

Vive la France! 5 ways to celebrate Bastille Day

Cristine Struble
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Best French fry condiments that aren’t ketchup

Cristine Struble
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Your Cheetos look like what? Time to share you Cheetos shapes

Cristine Struble
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Talenti Gelato, taste the craftsmanship in every bite

Cristine Struble
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5 best chips for summer barbecues

Cristine Struble
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Are you obsessed with Krispy Kreme Chocolate Glazed Doughnuts?

Cristine Struble
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Cristine Struble
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Kit Kat proposal, breaking into happily ever after

Cristine Struble
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Only 2% of Americans hate this food

Cristine Struble
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Top 10 Ben & Jerry’s ice cream flavors are quite surprising

Cristine Struble
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DoorDash food delivery trends: 8 million burgers and counting

Cristine Struble
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Jurassic World themed food is stomping over your hunger

Cristine Struble
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Keebler Whoopsy Fudge Stripes cookies are totally fudged

Cristine Struble
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Jurassic Doritos unleashed to curb dinosaur-sized appetites

Cristine Struble
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Giuliana Rancic flexes her mom superpowers to encourage better eating

Cristine Struble
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Rocco DiSpirito talks real food, health and eating for a better you

Cristine Struble
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Incredible egg recipes channel your inner Incredibles personality

Cristine Struble
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Dark chocolate candy trend, ready to taste the dark side

Cristine Struble
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Would you dare to eat Nickelodeon Slime Sauce?

Cristine Struble
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Chocolate ice cream lovers rejoice over DRUMSTICK We Love Chocolate

Cristine Struble
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Delicious doughnuts: What’s your doughnut personality?

Cristine Struble
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Dole powers the hero within: Incredibles 2 themed recipes

Cristine Struble
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Reese’s Outrageous Bars celebrates acts of outrageous Reese’s fandom

Cristine Struble
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Summer treats: 7 frozen treats for summer’s long hot days

Cristine Struble
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